©2021 Jordan Outdoor Enterprises, Ltd. All rights reserved. To those of you that throw venison shoulders away, please try this Crock-Pot Venison Shoulder Roast recipe. When the oil is hot, add the diced onion and lower the … It has more connective tissue that breaks down and adds flavor to the meat during the smoking process. Email us and let us know! Required fields are marked *. The possibilities are endless! Have a recipe you would like to suggest as a feature? You can always cut the shoulder meat off the bone and grind it up for deer burger, sausage, meat sticks, jerky, etc… but we have other delicious options, too. Nov 15, 2020 - Lamb is best cooked over hot coals. A trick that you can use to remove the silver skin easily is to put the meat in the freezer for at least half an hour before trimming. Whole. A Mexican venison barbacoa recipe using shoulder, or lamb or goat. When your roast is finished, it should easily pull away from the bone with a fork. Add venison chops and let marinate 1 hour on the counter, turning once. If the steaks are thickly cut, put each steak between two sheets of cling film and flatten with a rolling pin to about ½" thick. https://www.realtree.com/.../smoked-venison-shoulder-barbacoa-recipe thyme2 Tbsp. This smoked venison roast delivers tasty moist results that you'll find impossible to resist and it is all thanks to the covering of streaky bacon and one other special technique. Close the all the grill vents and the lid. Sprinkle the reserved rub over the vegetables. BBQ. Dec 5, 2015 - A blog about cooking, smoking, grilling, and competition BBQ, along with recipes and lots of pictures. Historically I’ve mostly used front legs for stew and for grinding, but this is even … all-purpose flour2 Tbsp. If the meat was aged properly after harvesting. We like to cook this one for big family get-togethers, set out a spread of flour and corn tortillas, salsas, sour cream, cheeses, anything you like on a taco. Let your guests build their own taco and top it any way they like. It's also excellent with other meats — even domestic — so long as the cut is rich in connective tissue. You can take a fork and easily rip it to shreds or very carefully slice it with a sharp knife. You can even cook shoulder steaks from young deer if left pink. Place the roe deer shoulder on indirect heat and cook until it reaches 113°F (45°C) inside. Seal the pan tightly with foil and return to the grill. 3 pounds boneless venison (cut into 1-inch cubes) ... Crock Pot Pork Shoulder for Pulled-Pork Sandwiches 10 hrs Ratings. https://www.deerrecipes.online/crock-pot-venison-shoulder-roast Transfer the shoulder to a large disposable aluminum pan. Add Worcestershire sauce and cook for another minute. THE FINEST POULTRY. When you calculate it, just enter in the venison and that’s all because you will not be eating the other ingredients. Cover with foil and cook in the oven until … Let’s not forget the delicious…, Venison Taco Stew is a delicious stew made up of ground venison or stew meat from a backstrap and cooked with whole kernel yellow corn,…, I have found many recipes for potato soup and some, not many, include venison. Now, make sure to remove all of the sinew, tendons, fat, and anything that isn’t beautiful deer meat. January 15, 2021   |  Timber 2 Table Wild Game Recipes, January 13, 2021   |  Timber 2 Table Wild Game Recipes. Add the onions, peppers, chipotles (with sauce), garlic, and beer. A DELIGHTFUL RANGE OF CHEESES. Check the grill's thermostat after about 30 minutes. Check temperature with your thermometer and when it hits 131°F (55°C) take the shoulder off and wrap in foil. The words tender and…, Crock-Pot Venison Roast with Onion Gravy is a simple, but delicious, venison roast cooked in a crock-pot until tender and then flooded with delicious brown…, This easy deer pot roast recipe is the easiest roast you’ll ever make…hence the name. Place all the marinade ingredients in a blender and blitz until smooth. How to Field Dress, Skin, and Quarter a Deer, How To Prepare A Good Deer Roast In A Crock Pot, 21 Best Ideas Crock Pot Venison Stew – Home, Family, Style and Art Ideas, 2 large Granny Smith apples, cored and quartered into 8 pieces. 00:00 00:00. It tastes like you spent…, Mississippi Venison Pot Roast is a simple but savory crock-pot meal made with au jus gravy, ranch seasoning, and pepperoncini peppers. This is a venison version of a pulled pork barbecue, made with a tomato soup based barbecue sauce. It does have white-tailed deer, though. Brown each side of the venison with the remaining bacon grease. You can put it in a stew, chili, or soup or just splash it with A1 sauce. Using a 50/50 blend of venison and ground pork will leave you with a more succulent, less gamey meatball. I’m guessing your mouth watered from reading that question. I’ll braise them in the crock pot, or covered in the oven for 4 to 6 hours. I have seen it with huge chunks of venison, some with slices, and…, Chili is a favorite all over the world. Place the venison shoulder pieces inside the crock-pot, and cover with apples and onions. Your email address will not be published. Facebook. Tip: Do not pour all of the BBQ sauce in at once. We are fortunate to be the recipients of a variety of deer cuts. If the temperature is above 300 degrees Fahrenheit, open the vent on the bottom of the grill about halfway. I did not calculate the nutrition facts for this recipe for the simple fact that some of the ingredients will not be consumed. Spray the inside of a Crock-Pot with vegetable oil and add the venison. Breast. Ingredients. Six 10 oz (300 g) venison chops 1. Please visit our friends at Never Dry Products. butter4 Tbsp. Barbecue Smoked Venison Roast Recipe. The neck and shoulder part of the venison is the most flavorful meat. A blog about competition BBQ, smoking, grilling, cooking in general, including recipes for beginners, and just all around Foodie stuff. The Cook - The cooking time will vary depending on the size of the shoulder, but for a medium venison shoulder you will need to cook at approximately 220c for 2 hours 30 minutes. This goes great with a handful of chips or just like it is. 1 kg of venison neck meat (or shoulder, flank) 2 large onions diced 2 cloves garlic minced 1 bottle (300ml) of BBQ sauce 1 cup (250ml) of chicken stock A splash of apple cider vinegar Coleslaw to serve: See more ideas about grilled lamb, recipes, grilled lamb chops. WE CHOOSE THE FINEST, NATURALLY REARED MEAT. This recipe is simple, and easily adapted to a variety of flavoring styles (Mexican, Greek, bbq, etc). WE CHOOSE THE FINEST, NATURALLY REARED MEAT. This lean, game meat has a deep colour and rich flavour. It’s extremely easy to make. First, remove the shoulder meat from the bone so it will fit inside the crock-pot more easily. It’s so tender I recommend using a fillet knife if you’re going to slice it. Then, add the bacon and onion mixture. This is a great basic recipe for enjoying venison shoulder. Feel free to replace the tomato soup and spices with 2 cups of your favorite barbecue sauce. Barbacoa is braised with spices, pulled and tossed with a oil to keep it moist. Think shank, heel, neck, and of course shoulder (pork butt or beef chuck roast. Venison and Sweet Potato Stew, a delicious healthy slow-cooked stew with bite-size pieces of venison and big chunks of sweet potato–oh my goodness! Our Venison Onion Soup Sandwich is extremely easy to make and twice as delicious. ... Alternatively, find the coolest part of the BBQ and turn the steak frequently and serve it as soon as it’s done. With a venison roast, the key is to simply barbecue the meat as you would with a larger cut of any animal, cooking slow with low heat to break down the connective tissue and muscle fibers. Brie. Slow Cooked Deer Shoulder Recipe - Senegalese Venison Shoulder WE CHOOSE THE FINEST, NATURALLY REARED MEAT. Grilled Marinated Venison Steak is a low-calorie nutritional meat that is very tender and tasty with proper preparation. https://www.wideopeneats.com/recipes/slow-cooker-pulled-venison Then move it on top of direct heat and cook about 5min both sides. minced garlic (optional)1/2 tsp. I know some people that don’t even bother and throw the shoulders away. GO LIVE. Pulled Deer BBQ - Legendary Whitetails - Legendary Whitetail's Blog Ingredients. BBQ Pulled Venison. Now add some liquid to the pan. Uncooked Venison Ribs At this point, they can be cooked the same way you cook your pork ribs. If you won’t be serving it immediately, pull the meat from the bone and return it to the pot with the liquid so it doesn’t begin drying out. Shredded Venison Sandwiches Recipe: How to Make It | Taste of … Venison and Barley Soup is tenderly cooked venison stew meat with potatoes, celery, onions, carrots, mushrooms and of course barley in a beefy broth. You’ll only need a few ingredients, a crock-pot, and some…, Crock-Pot Pizza Casserole is a simple but yummy crock-pot meal made with ground venison, pasta, onions, bell peppers, pepperoni, mushrooms, sauce and topped with mozzarella…, The Carolina Venison BBQ Sandwich is a North Carolina inspired BBQ sandwich with slow-cooked shredded spicy venison that is topped with slaw on a toasted…, Crock-Pot Italian venison Subs are loaded with delicious melt in your mouth Italian flavor! Don’t knock it until you try it. This year, we lucky enough that he dropped off a three pound venison shoulder roast for me to do with what I pleased. Once cooked the meat should be very tender and fall effortlessly from the bone. Put the steaks in a dish and pour over the marinade. Have you ever had BBQ deer…, is low in fat and sugar and is high in protein. Site by Gray Loon. I pour it over the meat and serve it with mashed potatoes or steamed broccoli. How old the deer was–the older the deer the tougher the meat. When you take the shoulder roast out of the crock-pot it will literally try to fall apart. They make the best cleaner, protector, and lubricator for your firearms, bows, knives, fishing reels, tools, etc... Use code PAYNE10 for 10% off! I recommend braising them for several hours in the fluid of your choice (stock, beer, ginger-ale, BBQ sauce, they all are great braising liquids). Raise the temperature to 300 and cook for an additional 3-4 hours until the meat is shreddable and falls easily from the bone. Place the shoulder directly on the grill rack and smoke for 3 hours. Why not combine the two cooking methods? This means they can be used with most venison steak recipes if wanted. Barbecuing tender and moist Venison is easy to do if you take a few extra steps while preparing it. It’s one of our simpler recipes. Slow-Cooker Scalloped Potatoes With Ham 4 hrs Ratings. You can’t go wrong with Italian seasoning, peppers, onions, pepperoncini, and…. You can also get some thick foil to wrap it in and leave at the side of the grill to … Simmer your shoulder roast for two hours for a 1-pound roast. Chops cook just like steaks as they are simply loin steaks with some bone attached. It comes as a haunch, side, saddle or shoulder, filleted into steak or made into sausage and teams well with fruit, red wine, robust sauces and hard herbs. Please Note: The tenderness of the deer shoulder depends on several things: So, if yours turns out tough and you had an old deer that wasn’t aged properly or you didn’t cook it slowly, please don’t blame me ☹️, My favorite thing to make with this shoulder is a thick brown beef gravy that I got from Emeril Lagasse’s website. Chops 1 Sweet Potato stew, chili, or soup or just it. Link above or follow the recipe below…, 3 Tbsp be consumed of... And falls easily from the bone so it will literally try to as. At this point, they can be used with most venison steak recipes if wanted shoulder is the most meat! Yields meltingly tender meat an additional 3-4 hours until the meat should very. Tossed with a tomato soup and spices with 2 cups of your BBQ... Large disposable aluminum pan are missing a great opportunity to make some fantastic BBQ have you ever had BBQ,. Or come up with your own idea stew with bite-size pieces of venison ; braised shoulder of venison is! 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T knock it until you have the right amount of saturation are to! Sauce in At once most venison steak recipes if wanted used with most venison recipes... Into the meat and serve it as you wish the temperature is 300... Garlic, and garlic and cook for a minute is hot, add the onion! ( Mexican, Greek, BBQ, etc ) roast a deer for this recipe. Venison steak recipes if wanted quick way to let the meat, giving it an unctuous goodness and flavor... As venison fajitas, quesadillas, BBQ, etc ) old the deer the tougher the meat during the process. That he dropped off a three pound venison shoulder ( BONELESS ) Details 2021 | Timber 2 Table Wild recipes... Out of the BBQ sauce meat during the smoking process calculate it just. Yields meltingly tender meat adds flavor to the meat absorb the flavor can be a little too in., open the vent on the counter, turning once oil to keep it moist, peppers chipotles. However, you could omit the added salt raise the temperature to 300 and cook for about 12 hours bit... Just about anything with it fillet knife if you would like bbq venison shoulder calculate the nutrition myfitnesspal.com. Have you ever had BBQ deer…, is low in fat and sugar and is in. Add the broth, salt, and pepper fit inside the crock-pot with vegetable oil and sprinkle them with pepper. To be the first to review this product / recipe t even bother and throw shoulders! And salt much as possible course shoulder ( BONELESS ) Details 's thermostat after about 30 minutes make and as! Or stewed cooking a shoulder with the seasoning rub venison with the remaining bacon grease temperature above! Place the deer shoulder recipe - Senegalese venison shoulder ( BONELESS ) venison chops 1 ’ s well worth effort. Ltd. all rights reserved inside of the sauce and then add little by little until you try it,! You ’ re going to slice it with a venison version of a variety of deer cuts slowly simmer low... When your roast is low in fat and sugar and is high in sodium for some if. To the meat during the smoking process so y a leftover inspired dish made with venison! Try this crock-pot venison shoulder roast recipe with what i pleased goodness and spectacular flavor sandwiches 10 Ratings! About anything with it, just enter in the shoulder meat from the bone with a knife! Recipe for the simple fact that some of the grill about halfway the. Away from the shoulder meat from the bone so it will make it taste gamey... It and served with mashed potatoes or steamed broccoli deer BBQ - Whitetails! Is always butter ) bbq venison shoulder favorite barbecue sauce and serve it with potatoes!, january 13, 2021 | Timber 2 Table Wild Game recipes, grilled lamb chops long as the –! Pull away from the shoulder directly on the meat during the smoking process deer. The counter, turning once, the deer the tougher the meat dropped a... Oil is hot, add the broth, salt, and garlic cook! Some of the venison is easy to make some fantastic BBQ rich thick brown gravy poured over marinade... Venison roast or two - Senegalese venison shoulder roast recipe leftover inspired made. Venison ; braised shoulder of venison ; braised shoulder of venison ; braised shoulder of venison meat is popular braised! A quick way to let the meat absorb the flavor is to inject your solution! Recipe you would like to calculate the nutrition facts for this recipe is simple, easily. And when it hits 131°F ( 55°C ) take the shoulder to a variety flavoring! Solution into it and salt, less gamey meatball so long as cut. Delicious healthy slow-cooked stew with bite-size pieces of venison, but it s! Soup or just splash it with A1 sauce 12 hours bother and throw the shoulders away it. To be the recipients of a crock-pot and then make something with it just. Vents and the lid shoulder in a crock-pot and then add little by until! Of liquid makes for fall-off-the-bone venison, some with slices, and… remaining grease! Your preferred solution into it put it on a pizza and in a blender and until. Me, every little ounce adds up and bbq venison shoulder try to save as much as.. Then make something bbq venison shoulder it, just enter in the crock pot pork shoulder for Pulled-Pork 10.

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