Black Cod is also known as Sablefish and Butterfish
Found only in the North Pacific, black cod has a rich, buttery flesh that has made it popular with consumers and high-end restaurants alike
It’s known as gindara when prepared for sushi
The fisheries in Alaska and British Columbia are well-managed, with healthy and abundant populations

H&G Style
1/2, 2/3, 3/4, 4/5, 5/7, 7lb+
Packed in 50lb or 100lb boxes